Have you purchased yours? Get your ALL-ACCESS PASS now to access all talks and sessions – and re-access all content for 90 days after the summit ends!
Latesha Randall is the Co-Founder of Raglan Food Co., a dairy-free yoghurt social enterprise from New Zealand that has won numerous awards for its ethical and sustainable business practices.
In this talk, Latesha will share the story behind Raglan Food Co., including how they achieved their prestigious B Corporation, Carbon Zero, and Living Wage accreditation. Latesha will give tips and advice to other entrepreneurs who are looking to make their businesses more socially and environmentally sustainable.