A talk by Latesha Randall
Co-Founder,
Raglan Food Co.
Categories covered by this talk
About this talk
Latesha Randall is the Co-Founder of Raglan Food Co., a dairy-free yoghurt social enterprise from New Zealand that has won numerous awards for its ethical and sustainable business practices.
In this talk, Latesha will share the story behind Raglan Food Co., including how they achieved their prestigious B Corporation, Carbon Zero, and Living Wage accreditation. Latesha will give tips and advice to other entrepreneurs who are looking to make their businesses more socially and environmentally sustainable.
Latesha Randall
Latesha is the Co-Founder of award-winning plant-based yoghurt company, Raglan Food Co.
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